Chicken Egg-Fried Rice

This quick and easy one-pot chicken stir fry is a great dish to meal prep or to feed the family. This recipe uses asian ingredients and cooking technique bringing out a lot of delicious flavours. This is a also a inexpensive dish costing approximatly £1.10 per portion.

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Pumpkin Risotto

This recipe will teach you how to make a chef-standard risotto. This hearty, seasonally risotto is a perfect autumn comfort food! An excellent dish for a dinner party or to make for family and friends.

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Italian Sausage Pasta

This simple recipe is delicious and hearty, making it a great option for dinners for the upcoming cold weather. This recipe also pairs very well with wine and can easily be made in larger batches for large dinners.

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Penne all'Arrabbiata

This quick and tasty vegan pasta recipe, is make with very few ingredients and can be on your table within 30 minutes! The recipe for Arrabbiata sauce originates from the region of Lazio in Italy, the name translates to “angry” because the sauce is meant to be “angry” spicy! However this recipe can be adjusted to your tolerance of heat. 

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French Omelette

According to legend of the giant annual giant omelette of the village Bessières in the department of Haute-Garonne. Napoleon Bonaparte and his army were traveling through southern France, when they decided to stop one evening in the town of Bessières. 

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Chicken Soup

Traditionally it is said that chicken soup cures the common cold. In this delicious chicken soup recipe, we cook in two stages. Firstly we make our chicken broth then after we finish the soup off with fresh vegetables and parsley. This way we can avoid overcooked vegetables whilst also creating a full-bodied broth.

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