Jack Slobodian
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Butternut Squash and Sage Risotto

Get the most out of autumn season cooking with this delicious butternut squash risotto.

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Italian Sausage Pasta

This simple recipe is delicious and hearty, making it a great option for dinners for the upcoming cold weather. This recipe also pairs very well with wine and can easily be made in larger batches for large dinners.

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Chicken Egg-Fried Rice

This quick and easy one-pot chicken stir fry is a great dish to meal prep or to feed the family. This recipe uses asian ingredients and cooking technique bringing out a lot of delicious flavours. This is a also a inexpensive dish costing approximatly £1.10 per portion.

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Ragù alla Bolognese

Ragù alla bolognese also known as bolognese sauce is a meat-based sauce originating from Bologna in the region of Emila-Romagna. In 1982 the Academia Italiana della Cucina officially registered the recipe with the Bologna Chamber of Commerce. The registered recipe states that Bolognese sauce must contain onions, celery, carrots, pancetta, ground beef, tomatoes, milk and white wine.

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Mixed Bean Chilli

This vegan bean chilli recipe plays with Mexican flavours to create a warm bowl of aromatic, smokey and flavourism bowl of chilli.

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Penne all'Arrabbiata

This quick and tasty vegan pasta recipe, is make with very few ingredients and can be on your table within 30 minutes! The recipe for Arrabbiata sauce originates from the region of Lazio in Italy, the name translates to “angry” because the sauce is meant to be “angry” spicy! However this recipe can be adjusted to your tolerance of heat.

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Gluten/Dairy Free Beef Stew with Dumplings

This hearty beef stew is a very satisfying healthy comfort food. This recipe contains 5 different types of vegetables giving the recipe superb nutritional value. This one-pot beef stew is also gluten and dairy free, making it a great crowd pleaser.

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Potato and Chickpea Curry

This Indian styled potato and chickpea curry is incredibly easy to make and is also vegan and gluten free! We use Indian spices to make this dish very flavoursome and aromatic. The potatoes and chickpeas make a fulfilling base making this curry a very desirable lunch or dinner choice.

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Puy Lentil Soup

This simple lentil soup recipe is hearty, vegan and gluten free! This tasty soup can be ready and on your table within 1 hour making it a great soup to keep in your arsenal of recipes.

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Pesto pappardelle with chicken, broccoli & spinach

Our pesto pasta recipe is perfect for when you are in a rush. Its simple yet delicious. Its quick enough for a midweek treat whilst also healthy enough for a family meal. Its low in saturated fats and high in vitamins. You can vary the flavour of the pesto in the recipe and will still end up with a great result.

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Chicken Stir-Fry

This no fuss chicken stir-fry recipe is a super quick lunch or dinner, which can be made by only using one-pot. This delicious chicken recipe is also packed with flavour and is also healthy for you.

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Vegan Crêpes

Who knew you could make vegan crêpes taste so good? This alternative crêpe recipe uses almond milk adding a slightly sweet and nutty flavour to your crêpes. A perfect alternative to our French crêpes.

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Asian Style Salmon

This salmon recipe is simple and super tasty, the Asian marinade uses 5 different tastes (sweet, spicy, salty, umami & acidity) creating a well balanced flavour and a very satisfying bite. This dish is fast enough for midweek and impressive enough for company.

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Chicken, Ham and Leek Pot Pie

This versatile creamy chicken pot pie is the perfect comfort food suitable for family lunches or dinner. Serve with mashed potato and mixed vegetables to make a well rounded meal for the family.

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July's New Recipe Category

This month we will be voting between one-pot recipes and 15 minute recipes. We will be sharing some brief information on what the future content could look like and then you can decide your preference. The recipe category with the most votes will be revealed later in the week with 2 brand new recipes.